Humming Herbs TUDCA+ is a professionally formulated nutraceutical supplement designed for adults seeking a comprehensive botanical blend. This 7-in-1 formula combines traditional herbal extracts with modern nutritional science in a convenient capsule format.
The formulation features TUDCA (Tauroursodeoxycholic Acid) as the primary ingredient at 500mg per serving, complemented by six supporting botanical and nutrient extracts. Milk Thistle extract provides 300mg equivalent to 3,000mg of seed powder, while Dandelion extract contributes 100mg per serving. The blend is further enhanced with L-Arginine at 150mg, alongside adaptogenic herbs including Ashwagandha, Panax Ginseng Root, and Astragalus Root, each at 50mg per serving.
Each bottle contains 90 vegetarian capsules, providing 45 servings when taken at the recommended serving size of 2 capsules daily. The capsules are formulated with vegetable cellulose, making them suitable for vegetarian lifestyles. The product is manufactured in facilities adhering to stringent quality standards including GMP (Good Manufacturing Practice), HACCP (Hazard Analysis and Critical Control Points), and ISO 9001:2015 certification.
The formulation is free from sugar, gluten, and is certified cruelty-free, reflecting the brand's commitment to ethical and eco-friendly production practices. Each batch undergoes laboratory testing to ensure quality and consistency. The product is packaged in a protective amber bottle to preserve ingredient integrity.
Humming Herbs positions this supplement for a diverse audience including men and women, active individuals, working professionals, older adults, and sports enthusiasts who incorporate dietary supplements into their wellness routines. The concentrated extract format means that one serving provides the equivalent of 8,250mg of raw botanical powder, offering a potent and convenient supplement option.
The product carries appropriate regulatory disclaimers and is intended as a dietary supplement for adults. It is manufactured in India and complies with regional nutraceutical standards, bearing the vegetarian certification symbol recognized in the Indian market.
